Editorial Team

Editors

  1. Ing. Peter Zajác, Slovakia
  2. Radoslav Židek, Slovakia
  3. Vladimir Vietoris, Slovakia
  4. Ondrej Revák, Slovak University of Agriculture, Faculty of Biotechnology and Food Sciences, Department of Food Hygiene and Safety,Tr. Andreja Hlinku 2, 949 76 Nitra, Slovakia
  5. Ľubomir Belej, Slovakia

Layout Editors

  1. Ing. Peter Zajác, Slovakia
  2. Radoslav Židek, Slovakia
  3. Vladimir Vietoris, Slovakia

Proofreaders

  1. Ing. Peter Zajác, Slovakia
  2. user druhy
  3. Radoslav Židek, Slovakia
  4. Vladimir Vietoris, Slovakia


ISSN: 1337-0960